Sausages and squints.

SAUSAGES: Between Planning and Action

SAUSAGES stands for System for Autonomous Specification, Acquisition, Generation, and Execution of Schemata. SAUSAGES provides a framework for specifying, running, monitoring, and altering plans for mobile robots, and is ideal for building complex real-time systems that need to operate outdoors. SAUSAGES bridges the gap between planning and action, between the world of symbols and propositions ...

Ocular motility in alternating squints: an electro-oculographic study.

Ocular movements were studied electro-oculographically in 10 normal subjects and 10 patients with alternating strabismus. Fixation and pursuit movements and to a less extent the saccadic movements were observed to be abnormal in patients with alternating strabismus. The defect in pursuit movements was shown to be statistically significant. There was no correlation between the extent of ocular m...

Surgical classification of squints with a vertical deviation.

White and Brown (1939) found the following distribution in 1,062 cases : uncomplicated lateral deviation in 347 patients, uncomplicated vertical deviation in 358, and combined vertical and lateral deviation in 357. Dunnington and Regan (1950) found that 50 per cent. of 79 cases of concomitant convergent strabismus showed a vertical component. Scobee (1951), in 457 cases of convergent strabismus...

Appendix 2: Food Hazards: sausages and hamburgers

The Victorian Department of Health Food Safety has responded to the findings released in the VCEC1 report on the burden to business of food regulation in this state. From 1 July 2010 the Food Act will introduce a new classification system. There will be four classes of food premises, and the aim of this system is to allow regulation to be better matched to the level of food safety risk which ea...

Prevalence of squints and visual defects in Malaysian primary one school children.